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Signature Starters

VOUJON PLATTER............................................................................................................................£12.95

Pieces of Lamb Chops, Khumb Nazakat, Hariali Chicken Tikka and Pani Paath

VOUJON BBQ.......................................................................................................................................£7.95

Piece of Lamb Chop, Sheek Kebab, Chicken Tikka and Duck Tikka

VOUJON TIGER PRAWNS..................................................................................................................£6.45

Prawns spiced with greenchillies and garlic, then tossed in butter

HARIALI CHICKEN TIKKA.................................................................................................................£4.45

Barbecued Chicken Tikka in a fresh mint, spinach & coriander marinade 

PANI PAATH........................................................................................................................................£5.45

Tiger Prawns marinated with turmeric and herbs

KHUMB NAZAKAT..............................................................................................................................£3.95

A Chef's Original; Fresh Button Mushrooms deep fired stuffed with fruity jam, vegetable pickle & cottage cheese. Served with fresh chutneys

TANDOORI LAMB CHOPS..................................................................................................................£5.95

Spicy Lamb Chops marinated in yoghurt with black pepper and ginger. Cooked in the clay oven

MIXED STARTER................................................................................................................................£6.45

An assortment of Lamb Tikka, Chicken Tikka, Onion Bhaji, Sheek Kebab with delicate spices

SALMON TIKKA ..................................................................................................................................£6.45

Pieces of fresh salmon marinated in herbs cooked in clay oven, then garnished in a medium sauce

SILSILA KEBAB....................................................................................................................................£4.25

Minced chicken with herbs and spices

Traditional Starters

SAMOSA (Lamb, Fish and Vegetables)................................................................................................£2.95

Parcels of lamb, fish or vegetables fried in a crisp light golden pastry

ONION BHAJI......................................................................................................................................£2.95

TANDOORI CHICKEN.........................................................................................................................£3.95

A quarter of a chicken marinated and cooked in the Tandoori

CLASSIC CHICKEN OR LAMB TIKKA................................................................................................£3.95

Succulent pieces of chicken or lamb marinated in yoghurt and mildly spiced, cooked in the clay oven.

SHEEK KEBAB Minced lamb with herbs and spices...........................................................................£3.95

CHICKEN CHAT...................................................................................................................................£3.95

Slice of chicken tikka cooked with chatt masala

PANEER TIKKA...................................................................................................................................£3.50

Homemade Indian cheese grilled in the tandoori clay oven

TANDOORI KING PRAWN..................................................................................................................£6.45

King prawns marinated in special herbs and spices and cooked in the tandoori

PRAWN PUREE...................................................................................................................................£3.50

Spiced prawns served on fried unleavened bread

KING PRAWN BUTTERFLY................................................................................................................£5.95

King prawns dipped in butter and shallow fried

KING PRAWN PUREE.........................................................................................................................£3.50

Succulent king prawns spiced and served on fried unleavened bread

Signature Dishes

TAWA CHICKEN..................................................................................................................................£9.95

Cooked witn paprika, onion, tomato, herbs, garlic, ginger & topped with cheese

VOUJON JHALLOSA (CHICKEN/LAMB)..........................................................................................£8.95

Sweet and sour sauce-mild

VOUJON MAASLY BHUNA................................................................................................................£11.95

Fried tilapia fish cooked in medium spicy sauce 

RAJASTHANI LAAL MAAS................................................................................................................£11.95

Braised lamb with spices. ginger, garlic, hot chillies, yoghurt & tomato gravy

LOBSTER SPECIAL (Medium Spice, the chef's unique recipe)........................................................£34.95

CHICKEN/LAMB TIKKA MUSHROOM PIAZA..................................................................................£9.95

Cooked in herbs, spices, fried garlic, mushrooms, tomatoes, onions and coriander

VOUJON RAJASTANI CHICKEN OR LAMB (VERY VERY HOT).....................................................£9.95

This delicious chicken dish comes from Kohlarpur in Southern India

BENGAL KING PRAWN.....................................................................................................................£12.95

Shelled King Prawns in chef's homemade sauce, medium ground spices and herbs

EXOTIC SHASHLICK KARAHI..........................................................................................................£11.95

Cubes of marinated chicken, onions, peppers, tomatoes roasted in clay oven and cooked in sauce with chef's special sauces

LAMB SHANK.....................................................................................................................................£11.95

Lamb shank marinated for hours before cooking, slowly cooked in spices.

SEA BASS JHULL...............................................................................................................................£12.95

Fresh Sea Bass cooked in chef's special spices and herbs. Must Try!

VOUJON MIXED KARAHI.................................................................................................................£11.95

Chicken and lamb cooked with peppers and onions

House Special

LAMB/CHICKEN ANARKALI.............................................................................................................£8.95

Prepared with garlic in masala sauce, with fresh cream, herbs and spices.

 

VOUJON MURGHI MASALA..............................................................................................................£8.95

Tandoori chicken with minced meat, tomatoes, onions and green peppers.

CHICKEN 65.........................................................................................................................................£9.95

Like the CTM in the UK, this dish enjoys iconic status in India. Andhra style fried chicken with a tangy coating.

PESHWAR CHICKEN/LAMB TIKKA..................................................................................................£8.95

Marinated in authentic spices and cooked in the clay oven, garnished with roast onions, capsicum and tomatoes

MIRCHI MASALA TIKKA (CHICKEN/LAMB)...................................................................................£8.95

Cooked in a hot masala sauce with garlic, ginger, fresh chillies, herbs and spices.

ADA CHICKEN/LAMB.........................................................................................................................£8.95

Chicken or lamb, with fresh ginger, onion, green peppers and tomatoes.

KODHU GOSTH (CHICKEN/LAMB)..................................................................................................£8.95

Medium hot with butternut squash chilli, ginger, coriander and herbs and spices

 

VOUJON XACUTI................................................................................................................................£9.95

A lamb or chicken curry that is highly spiced and fairly hot prepared using coconut, it combines

flavours from Goa and South India.

MAKHANI CHICKEN/LAMB..............................................................................................................£8.95

Cooked with fresh cream and cashew nuts in chef' new sauce

BUTTER CHICKEN TIKKA (Cooked in butter sauce).........................................................................£8.95

GARLIC CHICKEN/LAMB TIKKA (Chefs own recipe with extra garlic)...........................................£8.95

DALCHA GOSTH..................................................................................................................................£9.95

Roasted lamb fused with garlic, ginger, coriander, fresh green chillies

Traditional Dishes

PLAIN CURRY-Medium strength

CHICKEN/LAMB.................................................................................................................................£6.95

PRAWN.................................................................................................................................................£7.25

KING PRAWN.....................................................................................................................................£10.95

VEGETABLE.........................................................................................................................................£6.50

 

MASALA DISHES

CHICKEN/LAMB.................................................................................................................................£8.95

VEGETABLE.........................................................................................................................................£7.25

PRAWN.................................................................................................................................................£8.95

KING PRAWN.....................................................................................................................................£11.95

PASANDA DISHES

Cooked with fresh cream and yoghurt with ground cashew nuts & almonds

CHICKEN/LAMB.................................................................................................................................£8.95

VEGETABLE.........................................................................................................................................£7.25

PRAWN.................................................................................................................................................£8.95

KING PRAWN.....................................................................................................................................£11.95

KORMA DISHES-In a mild sauce with coconut, almonds and fresh cream

CHICKEN/LAMB.................................................................................................................................£6.95

VEGETABLE.........................................................................................................................................£6.50

PRAWN.................................................................................................................................................£7.25

KING PRAWN.....................................................................................................................................£10.95

 

BHUNA DISHES-Medium spiced with thick sauce

CHICKEN/LAMB.................................................................................................................................£6.95

VEGETABLE........................................................................................................................................£6.50 

PRAWN.................................................................................................................................................£7.25

KING PRAWN.....................................................................................................................................£10.95

 

DUPIAZA DISHES-Medium with dices of spiced onions

CHICKEN/LAMB.................................................................................................................................£6.95

VEGETABLE.........................................................................................................................................£6.50

PRAWN................................................................................................................................................£7.25 

KING PRAWN....................................................................................................................................£10.95

MADRAS DISHES-Lightly spiced and fairly hot

CHICKEN/LAMB.................................................................................................................................£6.95

VEGETABLE.........................................................................................................................................£6.50

PRAWN.................................................................................................................................................£7.25

KING PRAWN....................................................................................................................................£10.95

 

VINDALOO DISHES-Very hot dishes with potatoes

CHICKEN/LAMB.................................................................................................................................£6.95

VEGETABLE.........................................................................................................................................£6.50

PRAWN.................................................................................................................................................£7.25

KING PRAWN.....................................................................................................................................£10.95

SAAG DISHES-Medium curry cooked with spinach and mild freshly ground spices

CHICKEN/LAMB..................................................................................................................................£7.95

VEGETABLE.........................................................................................................................................£6.50

PRAWN.................................................................................................................................................£7.25

KING PRAWN.....................................................................................................................................£10.95

JALFREZI

A hot and spicy dish cooked with ginger, green chillies, tomatoes and onions

CHICKEN/LAMB.................................................................................................................................£7.95

VEGETABLE........................................................................................................................................£6.50 

PRAWN.................................................................................................................................................£8.25

KING PRAWN.....................................................................................................................................£11.95

Biryani Dishes

Cooked with basmati rice and mild spices, garnished with sliced tomatoes and served with vegetable curry

 

VOUJON SPECIAL BIRYANI.............................................................................................................£10.95

Mince meat, Chicken Tikka, Lamb Tikka, King Prawn, Omelette

NIZAMI BIRYANI (Medium).............................................................................................................£13.95

An intricate layered, fragrant biryani, hugely popular with the Nizam’s of Hydrabad for holiday festivals, layers of chicken or lamb, rice and fried onions, slow cooked in a sealed pot “dum style” served with a raita on the side.

CHICKEN/LAMB.................................................................................................................................£8.95

CHICKEN TIKKA/LAMB TIKKA.........................................................................................................£9.95

VEGETABLE.........................................................................................................................................£7.95

MUSHROOM........................................................................................................................................£7.95

PRAWN.................................................................................................................................................£8.95

KING PRAWN.....................................................................................................................................£11.95

Tandoori Specialities

TANDOORI TROUT.............................................................................................................................£9.95

Fresh trout marinated with spices and cooked in clay oven.

1/2 TANDOORI CHICKEN..................................................................................................................£6.95

TANDOORI KING PRAWN................................................................................................................£11.95

King prawns marinated in special herbs and spices cooked in the clay oven.

BLACK TIGER PRAWN......................................................................................................................£10.95

King prawns marinated in special herbs and spices cooked in the clay oven.

TANDOORI MIX PLATTER................................................................................................................£11.95

Marinated lamb, chicken tikka, sheek kebab and tandoori chicken with nan bread

CHICKEN TIKKA.................................................................................................................................£6.95

Diced,marinated chicken cooked in clay oven.

LAMB TIKKA........................................................................................................................................£7.95

Tender lamb marinated and cooked in clay oven.

CHICKEN SHASHLICK.......................................................................................................................£8.95

Chicken cooked in exotic spices with peppers,tomatoes and onions

LAMB SHASHLICK..............................................................................................................................£9.95

Lamb cooked in exotic spices with peppers,tomatoes and onions

TANDOORI LAMB CHOPS................................................................................................................£10.95

Spicy lamb chops marinated in yoghurt with black pepper, ginger and then grilled

Vegetable Side Dishes

BOMBAY ALOO....................................................................................................................................£3.50

TARKA DALL........................................................................................................................................£3.50

NIRAMISH BHAJI...............................................................................................................................£3.50

MUSHROOM BHAJI............................................................................................................................£3.50

BRINJAL BHAJI (Fresh Aubergine)....................................................................................................£3.50

BHINDI BHAJI (Fresh Okra)...............................................................................................................£3.50

SAAG BHAJI (Spinach)........................................................................................................................£3.50

CHANA MASALA (Chick peas)............................................................................................................£3.50

ALOO GOBI..........................................................................................................................................£3.50

SAAG ALOO..........................................................................................................................................£3.50

SAAG PANEER.....................................................................................................................................£3.95

Spinach cooked with chef's own made cheese

MOTOR PANEER.................................................................................................................................£3.95

Green peas cooked with chef's own made cheese

LAU BHAJEE........................................................................................................................................£3.95

Slow cooked sweet succulent pumpkin with cumin and fennel korai vegetable.

DALL SAMBA.......................................................................................................................................£4.50

Vegetable cooked with lentils.

ALOO BHAJI........................................................................................................................................£3.50

Rice

 

PILAU RICE (Braised basmati rice with roasted cumin)....................................................................£2.25

SADA CHAWAL (Long Grain basmati rice).........................................................................................£1.95

SPECIAL RICE (Steamed long grain rice,Egg,Green Peas).................................................................£2.95

MUSHROOM RICE (Basmati rice with sauteed mushrooms)............................................................£2.95

KEEMA RICE (Basmati rice mixed with minced meat)......................................................................£3.95

EGG FRIED RICE (Steamed long grain rice with egg)........................................................................£2.95

VEGETABLE RICE (Steamed long grain rice with mixed vegetable).................................................£2.95

COCONUT RICE (Steamed long grain rice cooked with diced coconut)............................................£2.95

LEMON RICE (Steamed long grain rice with mustard seeds and Fresh lemon zest).........................£2.95

Bread

PLAIN NAN (freshly baked leavened bread from the tandoori).........................................................£2.25

GARLIC NAN (freshly baked garlic and spring onion)........................................................................£2.45

KEEMA NAN (Stuffed with minced meat)...........................................................................................£2.45

PESHWARI NAN (Peshawari naan filled with a mixture of nuts, almonds and raisins)...................£2.45

KULCHA NAN (freshly baked stuffed with mixed vegetable).............................................................£2.95

CHEESE NAN (freshly baked stuffed with cheese).............................................................................£2.95

TANDOORI ROTI (light bread cooked in the clay oven).....................................................................£1.95

PARATHA (a layered bread lightly fried with ghee)............................................................................£2.95

CHAPATI (dry roasted pancake-like bread. two chappatis per portion)............................................£3.50

PLAIN PAPADOM (the famous 'Indian crisp)....................................................................................£0.60

SPICED PAPADOM (the famous 'Indian Spicy crisp).........................................................................£0.70

RAITHA.................................................................................................................................................£2.45

CHUTNEY (sweet chutney, spicy pickle, onion, mint yoghurt & coriander chutney)........................£0.60

CHICKEN & CHIPS..............................................................................................................................£5.95

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