Menu
Signature Starters
VOUJON PLATTER............................................................................................................................£12.95
Pieces of Lamb Chops, Khumb Nazakat, Hariali Chicken Tikka and Pani Paath
VOUJON BBQ.......................................................................................................................................£7.95
Piece of Lamb Chop, Sheek Kebab, Chicken Tikka and Duck Tikka
VOUJON TIGER PRAWNS..................................................................................................................£6.45
Prawns spiced with greenchillies and garlic, then tossed in butter
HARIALI CHICKEN TIKKA.................................................................................................................£4.45
Barbecued Chicken Tikka in a fresh mint, spinach & coriander marinade
PANI PAATH........................................................................................................................................£5.45
Tiger Prawns marinated with turmeric and herbs
KHUMB NAZAKAT..............................................................................................................................£3.95
A Chef's Original; Fresh Button Mushrooms deep fired stuffed with fruity jam, vegetable pickle & cottage cheese. Served with fresh chutneys
TANDOORI LAMB CHOPS..................................................................................................................£5.95
Spicy Lamb Chops marinated in yoghurt with black pepper and ginger. Cooked in the clay oven
MIXED STARTER................................................................................................................................£6.45
An assortment of Lamb Tikka, Chicken Tikka, Onion Bhaji, Sheek Kebab with delicate spices
SALMON TIKKA ..................................................................................................................................£6.45
Pieces of fresh salmon marinated in herbs cooked in clay oven, then garnished in a medium sauce
SILSILA KEBAB....................................................................................................................................£4.25
Minced chicken with herbs and spices
Traditional Starters
SAMOSA (Lamb, Fish and Vegetables)................................................................................................£2.95
Parcels of lamb, fish or vegetables fried in a crisp light golden pastry
ONION BHAJI......................................................................................................................................£2.95
TANDOORI CHICKEN.........................................................................................................................£3.95
A quarter of a chicken marinated and cooked in the Tandoori
CLASSIC CHICKEN OR LAMB TIKKA................................................................................................£3.95
Succulent pieces of chicken or lamb marinated in yoghurt and mildly spiced, cooked in the clay oven.
SHEEK KEBAB Minced lamb with herbs and spices...........................................................................£3.95
CHICKEN CHAT...................................................................................................................................£3.95
Slice of chicken tikka cooked with chatt masala
PANEER TIKKA...................................................................................................................................£3.50
Homemade Indian cheese grilled in the tandoori clay oven
TANDOORI KING PRAWN..................................................................................................................£6.45
King prawns marinated in special herbs and spices and cooked in the tandoori
PRAWN PUREE...................................................................................................................................£3.50
Spiced prawns served on fried unleavened bread
KING PRAWN BUTTERFLY................................................................................................................£5.95
King prawns dipped in butter and shallow fried
KING PRAWN PUREE.........................................................................................................................£3.50
Succulent king prawns spiced and served on fried unleavened bread
Signature Dishes
TAWA CHICKEN..................................................................................................................................£9.95
Cooked witn paprika, onion, tomato, herbs, garlic, ginger & topped with cheese
VOUJON JHALLOSA (CHICKEN/LAMB)..........................................................................................£8.95
Sweet and sour sauce-mild
VOUJON MAASLY BHUNA................................................................................................................£11.95
Fried tilapia fish cooked in medium spicy sauce
RAJASTHANI LAAL MAAS................................................................................................................£11.95
Braised lamb with spices. ginger, garlic, hot chillies, yoghurt & tomato gravy
LOBSTER SPECIAL (Medium Spice, the chef's unique recipe)........................................................£34.95
CHICKEN/LAMB TIKKA MUSHROOM PIAZA..................................................................................£9.95
Cooked in herbs, spices, fried garlic, mushrooms, tomatoes, onions and coriander
VOUJON RAJASTANI CHICKEN OR LAMB (VERY VERY HOT).....................................................£9.95
This delicious chicken dish comes from Kohlarpur in Southern India
BENGAL KING PRAWN.....................................................................................................................£12.95
Shelled King Prawns in chef's homemade sauce, medium ground spices and herbs
EXOTIC SHASHLICK KARAHI..........................................................................................................£11.95
Cubes of marinated chicken, onions, peppers, tomatoes roasted in clay oven and cooked in sauce with chef's special sauces
LAMB SHANK.....................................................................................................................................£11.95
Lamb shank marinated for hours before cooking, slowly cooked in spices.
SEA BASS JHULL...............................................................................................................................£12.95
Fresh Sea Bass cooked in chef's special spices and herbs. Must Try!
VOUJON MIXED KARAHI.................................................................................................................£11.95
Chicken and lamb cooked with peppers and onions
House Special
LAMB/CHICKEN ANARKALI.............................................................................................................£8.95
Prepared with garlic in masala sauce, with fresh cream, herbs and spices.
VOUJON MURGHI MASALA..............................................................................................................£8.95
Tandoori chicken with minced meat, tomatoes, onions and green peppers.
CHICKEN 65.........................................................................................................................................£9.95
Like the CTM in the UK, this dish enjoys iconic status in India. Andhra style fried chicken with a tangy coating.
PESHWAR CHICKEN/LAMB TIKKA..................................................................................................£8.95
Marinated in authentic spices and cooked in the clay oven, garnished with roast onions, capsicum and tomatoes
MIRCHI MASALA TIKKA (CHICKEN/LAMB)...................................................................................£8.95
Cooked in a hot masala sauce with garlic, ginger, fresh chillies, herbs and spices.
ADA CHICKEN/LAMB.........................................................................................................................£8.95
Chicken or lamb, with fresh ginger, onion, green peppers and tomatoes.
KODHU GOSTH (CHICKEN/LAMB)..................................................................................................£8.95
Medium hot with butternut squash chilli, ginger, coriander and herbs and spices
VOUJON XACUTI................................................................................................................................£9.95
A lamb or chicken curry that is highly spiced and fairly hot prepared using coconut, it combines
flavours from Goa and South India.
MAKHANI CHICKEN/LAMB..............................................................................................................£8.95
Cooked with fresh cream and cashew nuts in chef' new sauce
BUTTER CHICKEN TIKKA (Cooked in butter sauce).........................................................................£8.95
GARLIC CHICKEN/LAMB TIKKA (Chefs own recipe with extra garlic)...........................................£8.95
DALCHA GOSTH..................................................................................................................................£9.95
Roasted lamb fused with garlic, ginger, coriander, fresh green chillies
Traditional Dishes
PLAIN CURRY-Medium strength
CHICKEN/LAMB.................................................................................................................................£6.95
PRAWN.................................................................................................................................................£7.25
KING PRAWN.....................................................................................................................................£10.95
VEGETABLE.........................................................................................................................................£6.50
MASALA DISHES
CHICKEN/LAMB.................................................................................................................................£8.95
VEGETABLE.........................................................................................................................................£7.25
PRAWN.................................................................................................................................................£8.95
KING PRAWN.....................................................................................................................................£11.95
PASANDA DISHES
Cooked with fresh cream and yoghurt with ground cashew nuts & almonds
CHICKEN/LAMB.................................................................................................................................£8.95
VEGETABLE.........................................................................................................................................£7.25
PRAWN.................................................................................................................................................£8.95
KING PRAWN.....................................................................................................................................£11.95
KORMA DISHES-In a mild sauce with coconut, almonds and fresh cream
CHICKEN/LAMB.................................................................................................................................£6.95
VEGETABLE.........................................................................................................................................£6.50
PRAWN.................................................................................................................................................£7.25
KING PRAWN.....................................................................................................................................£10.95
BHUNA DISHES-Medium spiced with thick sauce
CHICKEN/LAMB.................................................................................................................................£6.95
VEGETABLE........................................................................................................................................£6.50
PRAWN.................................................................................................................................................£7.25
KING PRAWN.....................................................................................................................................£10.95
DUPIAZA DISHES-Medium with dices of spiced onions
CHICKEN/LAMB.................................................................................................................................£6.95
VEGETABLE.........................................................................................................................................£6.50
PRAWN................................................................................................................................................£7.25
KING PRAWN....................................................................................................................................£10.95
MADRAS DISHES-Lightly spiced and fairly hot
CHICKEN/LAMB.................................................................................................................................£6.95
VEGETABLE.........................................................................................................................................£6.50
PRAWN.................................................................................................................................................£7.25
KING PRAWN....................................................................................................................................£10.95
VINDALOO DISHES-Very hot dishes with potatoes
CHICKEN/LAMB.................................................................................................................................£6.95
VEGETABLE.........................................................................................................................................£6.50
PRAWN.................................................................................................................................................£7.25
KING PRAWN.....................................................................................................................................£10.95
SAAG DISHES-Medium curry cooked with spinach and mild freshly ground spices
CHICKEN/LAMB..................................................................................................................................£7.95
VEGETABLE.........................................................................................................................................£6.50
PRAWN.................................................................................................................................................£7.25
KING PRAWN.....................................................................................................................................£10.95
JALFREZI
A hot and spicy dish cooked with ginger, green chillies, tomatoes and onions
CHICKEN/LAMB.................................................................................................................................£7.95
VEGETABLE........................................................................................................................................£6.50
PRAWN.................................................................................................................................................£8.25
KING PRAWN.....................................................................................................................................£11.95
Biryani Dishes
Cooked with basmati rice and mild spices, garnished with sliced tomatoes and served with vegetable curry
VOUJON SPECIAL BIRYANI.............................................................................................................£10.95
Mince meat, Chicken Tikka, Lamb Tikka, King Prawn, Omelette
NIZAMI BIRYANI (Medium).............................................................................................................£13.95
An intricate layered, fragrant biryani, hugely popular with the Nizam’s of Hydrabad for holiday festivals, layers of chicken or lamb, rice and fried onions, slow cooked in a sealed pot “dum style” served with a raita on the side.
CHICKEN/LAMB.................................................................................................................................£8.95
CHICKEN TIKKA/LAMB TIKKA.........................................................................................................£9.95
VEGETABLE.........................................................................................................................................£7.95
MUSHROOM........................................................................................................................................£7.95
PRAWN.................................................................................................................................................£8.95
KING PRAWN.....................................................................................................................................£11.95
Tandoori Specialities
TANDOORI TROUT.............................................................................................................................£9.95
Fresh trout marinated with spices and cooked in clay oven.
1/2 TANDOORI CHICKEN..................................................................................................................£6.95
TANDOORI KING PRAWN................................................................................................................£11.95
King prawns marinated in special herbs and spices cooked in the clay oven.
BLACK TIGER PRAWN......................................................................................................................£10.95
King prawns marinated in special herbs and spices cooked in the clay oven.
TANDOORI MIX PLATTER................................................................................................................£11.95
Marinated lamb, chicken tikka, sheek kebab and tandoori chicken with nan bread
CHICKEN TIKKA.................................................................................................................................£6.95
Diced,marinated chicken cooked in clay oven.
LAMB TIKKA........................................................................................................................................£7.95
Tender lamb marinated and cooked in clay oven.
CHICKEN SHASHLICK.......................................................................................................................£8.95
Chicken cooked in exotic spices with peppers,tomatoes and onions
LAMB SHASHLICK..............................................................................................................................£9.95
Lamb cooked in exotic spices with peppers,tomatoes and onions
TANDOORI LAMB CHOPS................................................................................................................£10.95
Spicy lamb chops marinated in yoghurt with black pepper, ginger and then grilled
Vegetable Side Dishes
BOMBAY ALOO....................................................................................................................................£3.50
TARKA DALL........................................................................................................................................£3.50
NIRAMISH BHAJI...............................................................................................................................£3.50
MUSHROOM BHAJI............................................................................................................................£3.50
BRINJAL BHAJI (Fresh Aubergine)....................................................................................................£3.50
BHINDI BHAJI (Fresh Okra)...............................................................................................................£3.50
SAAG BHAJI (Spinach)........................................................................................................................£3.50
CHANA MASALA (Chick peas)............................................................................................................£3.50
ALOO GOBI..........................................................................................................................................£3.50
SAAG ALOO..........................................................................................................................................£3.50
SAAG PANEER.....................................................................................................................................£3.95
Spinach cooked with chef's own made cheese
MOTOR PANEER.................................................................................................................................£3.95
Green peas cooked with chef's own made cheese
LAU BHAJEE........................................................................................................................................£3.95
Slow cooked sweet succulent pumpkin with cumin and fennel korai vegetable.
DALL SAMBA.......................................................................................................................................£4.50
Vegetable cooked with lentils.
ALOO BHAJI........................................................................................................................................£3.50
Rice
PILAU RICE (Braised basmati rice with roasted cumin)....................................................................£2.25
SADA CHAWAL (Long Grain basmati rice).........................................................................................£1.95
SPECIAL RICE (Steamed long grain rice,Egg,Green Peas).................................................................£2.95
MUSHROOM RICE (Basmati rice with sauteed mushrooms)............................................................£2.95
KEEMA RICE (Basmati rice mixed with minced meat)......................................................................£3.95
EGG FRIED RICE (Steamed long grain rice with egg)........................................................................£2.95
VEGETABLE RICE (Steamed long grain rice with mixed vegetable).................................................£2.95
COCONUT RICE (Steamed long grain rice cooked with diced coconut)............................................£2.95
LEMON RICE (Steamed long grain rice with mustard seeds and Fresh lemon zest).........................£2.95
Bread
PLAIN NAN (freshly baked leavened bread from the tandoori).........................................................£2.25
GARLIC NAN (freshly baked garlic and spring onion)........................................................................£2.45
KEEMA NAN (Stuffed with minced meat)...........................................................................................£2.45
PESHWARI NAN (Peshawari naan filled with a mixture of nuts, almonds and raisins)...................£2.45
KULCHA NAN (freshly baked stuffed with mixed vegetable).............................................................£2.95
CHEESE NAN (freshly baked stuffed with cheese).............................................................................£2.95
TANDOORI ROTI (light bread cooked in the clay oven).....................................................................£1.95
PARATHA (a layered bread lightly fried with ghee)............................................................................£2.95
CHAPATI (dry roasted pancake-like bread. two chappatis per portion)............................................£3.50
PLAIN PAPADOM (the famous 'Indian crisp)....................................................................................£0.60
SPICED PAPADOM (the famous 'Indian Spicy crisp).........................................................................£0.70
RAITHA.................................................................................................................................................£2.45
CHUTNEY (sweet chutney, spicy pickle, onion, mint yoghurt & coriander chutney)........................£0.60
CHICKEN & CHIPS..............................................................................................................................£5.95
